Chinese Food
All Recipes
COD in red wine
April is the most beautiful time in spring. I think of Lin Huiyin's writing that you are the day of April in the world. I say you are the day of April in the world. The laughter lights up the four winds and makes you dance in the light of spring... ...
Stir fried snails
The snail that my brother-in-law brought out from the countryside two days ago. He picked it himself. My family is afraid of spicy food. Old people and children dare to eat.
Beef Wellington
This is cheframsay's masterpiece. It's the main meat dish in Hel &; skitchen. The recipe is from cheframsay but slightly changed.
Heart steak
Heart shaped steak often mentioned in Hong Kong opera
Chicken leg rice in South Africa
South African chicken leg rice. A very colorful and fragrant South African staple food. The plump and sexy chicken leg steak is cooked with rice. It tastes delicious. It's a kind of exotic. It's leisurely.
Western food / spaghetti
My child is a pasta controller. He likes all kinds of pasta. Every time he goes out to eat Western food, he must order it. So his mother also learned to cook a variety of pasta.
Fried French style red wine Lamb Chop
Three meals for two in one room. Make a romantic and warm dinner with your lover. French style lamb chops soaked in red wine. Delicate and delicious, with light fruit fragrance. The house is full of romance in the candlelight drinking room. -
Authentic Italian meatball spaghetti
Spaghetti is a traditional Italian dish, but it's hard to find spaghetti in Italy unless it's a tourist area. Because spaghetti meatballs are recipes created by Italian immigrants in the United States. After the first World War, the United State... ...
Japanese hamburger with anime
It's about restoring anime food. But I can't say exactly which one is. After all, this dish's appearance rate is too high. But today is to see crayon small new suddenly want to eat. When is to restore this good.
Baked scallops with red wine
Qingkoushi is a common kind of seashore shellfish. It can be bought all the year round. Today, we have a new way. No cooking, no steaming. It tastes great. -
Grilled beef ribs
There are many ways to make beef ribs. They are stewed, fried, roasted and all delicious. They are sold very well in the shop. The imported Angus beef ribs are used. The taste and smell are great. The price is not high. They are very affordable.
Oil splashed bass
Sea bass is delicious, delicate and easy to absorb.
Sydney in red wine
I usually have one or two sweet dishes for a family dinner. Because this red wine is very simple to cook Sydney, so the outbound frequency is very high.
Desserts must be eaten in summer with zero fat
Usually, the winter melon is used for stewing, stir frying, or braised in brown sauce. Today, I'll teach you a special way - red wine cooking. Dig the winter melon into a small ball. Blanch it for a few minutes and cut it. Boil the red wine with... ...
Homemade Japanese eel sauce
My family like eel rice from Japanese restaurant. But they always feel that there is not enough juice when they taste it. They collect secret recipe. Ha ha.
Homemade foie gras
Nothing can defeat a fat man who loves food.
